Monday, November 24, 2008

The pursuit of perfection...


How far does one go in the quest for greatness? Magellan sailed around the world.  Michael Phelps swam every single day for four years.  Keanu Reeves attained greatness in Bill & Ted….and then spent years trying to re-attain that pinnacle of excellence.  Me?  I prefer to hop in the car, drive to Westchester, and find greatness in deep-fried poultry appendages covered with buffalo sauce.  

On Sunday morning, Traci and I hopped in the car and drove up to the Candlelight Inn and met Brian, Sara, & Lee for wings.  I mean, it’s only a half hour drive each way.  And, in my humble opinion, these are the best wings in the state [ed. note -- Brendan has never had wings anywhere north of I-287, so his myopic view of the "state" should be ignored].  Better than Down the Hatch; better than Blondie’s; better than Firehouse; better than the Town Tavern; and better than insert-place-that-you-incorrectly-think-has-wings-better-than-candlelight.  Never mind, my opinion is not humble; it’s right; and those of you that try to disagree with it simply have incorrect opinions.  These wings have crispy skin and tender, juicy meat on the inside.  I think one of their “secrets” is that they don’t separate the thigh from the wing, which probably locks in more flavor.  And the sauce; the sauce is critical.  The wings aren’t soaked in buffalo sauce; they’re lightly tossed.  The sauce is spicy, yet creamy.  I could go on all day, but then you’d get bored.

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